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Yasuda Town’s new dessert,
Mango Daifuku |
Mango Daifuku (named Anta-no-shiroi-yume) is a new dessert being sold to represent Yasuda Town. We interviewed the head of the Yasuda Town Office’s Economic Development Department, Kazunori Teshima, and asked him about Mango Daifuku and the process of growing mangoes.
Why did you choose to sell mangoes in Yasuda Town?
Yasuda Town is known as the birthplace of greenhouse horticulture, and for a long time we were very successful with the harvesting and selling of eggplants. However, in recent years the market price of eggplants has waned, and the price of fuel has seen a marked increase. Due to these tightening economic conditions, we decided to grow something in addition to eggplants-our old mainstay-and in 2009 we started a trial growth of mangoes, which have a relatively high market value.